nogueiras fire food lisbon

Nogueira’s Fire Food – Grilled Meat and Pizza in Lisbon

The Nogueira family has been in the grilled food business since 1990. With many successful restaurants across northern Portugal, the family has finally opened a Portuguese barbeque spot in the heart of Lisbon. Occupying the former Maritaca Pizzaria in Santos, Nogueira’s Fire Foods is a hip eatery...
Taberna Moderna - Smoked Cod Crispy Salad

Taberna Moderna – Modern Spanish/Portuguese Cuisine to Share

It’s hard to find a place that is cool and trendy, with innovative cuisine and presentation, while at the same time very laid-back, casual with substantial, home-style food. Well, we think we’ve found it. In Lisbon, Taberna Moderna on Rua dos Bacalhoeiros (between Baixa and Alfama) is that place.
2016 Michelin Star restaurants portugal

2016 Michelin Star Restaurants in Portugal

There’s a new member in the Michlein Star Portugal club! For 2016, the Michelin Guide to Spain & Portugal has awarded a first time star to Chef Rui Silvestre at Bon Bon in Carvoeiro, in the Algarve. Sadly, L’And Restaurant in Alentejo loses the honored designation. In total, 14 restaurants in Portugal are recognized with stars; six are in the Algarve, four in Lisbon, three in the Porto area, and one in Funchal...
Kanazawa Restaurant Lisbon Lisboa

Kanazawa – Haute Japanese Cuisine by Tomoaki Kanazawa in Lisbon

Sophisticated sushi connoisseurs and Japanese cuisine devotees in Portugal all know Chef Tomoaki Kanazawa. His Tomo restaurant, in the Algés neighborhood of Lisbon, is consistently mentioned as the best Japanese restaurant in the country. This means Tomo is always full. Therefore, to provide fans with more opportunity to taste his special dishes, Chef Tomo has opened a new restaurant, Kanazawa in...

El Clandestino Latin American Cuisine in Bairro Alto, Lisbon

Latin American cuisine is what it’s all about at El Clandestino. The menu of high-end tacos and ceviches is conceived by Chef Antionio Amorim (of Pão à Mesa, Restaurant A, Blend Bairro Alto). Chef Fábio Sobral, returns to Portugal after spending time in London’s Michelin star Lima restaurant to supervise the kitchen.
Reserva by Olivier villa cascais guest house

Reserva by Olivier – The “Best Of” Olivier in Cascais

Reserva by Olivier, is the signature restaurants at the renovated Villa Cascais Guest House overlooking the Bay of Cascais just to the west of Lisbon. The menu is a sort of Greatest Hits of dishes from Chef Olivier da Costa’s portfolio of popular restaurants. Unique wines are highlights of the experience, with reserve vintages from...
A Cevicheria Kiko Martins Lisbon Lisboa,

A Cevicheria – Fish by Kiko Martins in Lisbon

What do you get when you blend Portuguese inspiration with a traditional Peruvian dish, a dash of contemporary fish market décor and a large dose of an enthusiastic and engaging chef? Easy answer. It’s A Cevicheria by Chef Kiko Martins in Príncipe Real neighborhood of Lisbon, a hot spot for fresh fish with a modern fish market ambiance.
Peixaria da Esquina Vitor Sobral lisbon portugal

Peixaria da Esquina – Fresh, Cured & Marinated Fish by Vitor Sobral

Never one to stay still for too long, Portugal celebrity chef Vitor Sobral is changing things up once again. He has evolved his Cevejaria da Esquina, focusing on shellfish, into Peixaria da Esquina, expanding his menu to include fresh fish, cured fish and marinated fish dishes. Peixaria da Esquina is on Rua Correia Teles in Campo de Ourique in Lisbon.