He’s been quoted as saying El Bulo Social Club is his newest and last restaurant. Chakall, the popular, turban-wearing, Argentina-born, television celebrity chef brings new life, Latin flare and South American cuisine to an abandoned warehouse in the Marvila area of Lisbon. El Bulo Social Club is intended to be fun and festive, without pretenses.
Latin American cuisine is what it’s all about at El Clandestino. The menu of high-end tacos and ceviches is conceived by Chef Antionio Amorim (of Pão à Mesa, Restaurant A, Blend Bairro Alto). Chef Fábio Sobral, returns to Portugal after spending time in London’s Michelin star Lima restaurant to supervise the kitchen.