The G comes from Geadas, the last name of esteemed chef Óscar Geadas (O Fradas) and his brother, António. But G...
“Japanese with a Portuguese soul” is the tag line for Midori, this intimate kaiseki-style Japanese restaurant at the Penha Longa...
Congratulations to José Avillez! Not only is he one of Portugal’s most popular chefs, he is also a successful restaurateur...
Restaurateurs Elad Bodenstein and Itamar Eliyahuo are from Israel, but Israeli cuisine is just the start at their new restaurant...
No doubt, one of the best spots in Lisbon to see stunning views of the city, dine on creative Portuguese...
It’s not only Lisbon that’s thriving with small, family-run big-dreamer restaurants that celebrate seasonal Portuguese products. Porto got one of...
A longtime favorite of in-the-know travellers who like an intimate, Comporta-like vibe in the heart of the city, the Santa...
When Bonsai got its start, more than 30 years ago, Lisboeta were generally averse to raw fish. So it was...