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		<title>Bistrô 4  by Benoit Sinthon – “Bistronomie” in Lisbon</title>
		<link>https://portugalconfidential.com/bistro-4-by-benoit-sinthon-bistronomie-in-lisbon/</link>
					<comments>https://portugalconfidential.com/bistro-4-by-benoit-sinthon-bistronomie-in-lisbon/#respond</comments>
		
		<dc:creator><![CDATA[PC Staff]]></dc:creator>
		<pubDate>Sun, 29 Mar 2015 13:00:11 +0000</pubDate>
				<category><![CDATA[Lisbon Dining]]></category>
		<category><![CDATA[avenida dining]]></category>
		<category><![CDATA[Benoît Sinthon]]></category>
		<category><![CDATA[dining]]></category>
		<category><![CDATA[french cuisine]]></category>
		<category><![CDATA[Lisbon]]></category>
		<category><![CDATA[porto bay]]></category>
		<category><![CDATA[portuguese cuisine]]></category>
		<guid isPermaLink="false">https://portugalconfidential.com/?p=22809</guid>

					<description><![CDATA[<p>Chef Benoit Sinthon, known for his Michelin Star-awarded Il Gallo d’Oro restaurant at the Cliff Bay Hotel in Madeira, has reached across the ocean to participate in a new Lisbon restaurant. Bistrô 4 at the Porto Bay Liberdade hotel is a casual but sophisticated bistro specializing in “bistronomie,” a concept combining bistro and haute cuisine at affordable prices. Bistrô 4 sits in the outside patio of the hotel, surrounded by olive and lemon trees. A large azulejos (Portuguese tiles) mural [&#8230;]</p>
<p>The post <a href="https://portugalconfidential.com/bistro-4-by-benoit-sinthon-bistronomie-in-lisbon/">Bistrô 4  by Benoit Sinthon – “Bistronomie” in Lisbon</a> appeared first on <a href="https://portugalconfidential.com">Portugal Confidential</a>.</p>
]]></description>
		
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