Chef João Diogo Mendes Saloio has been serving deeply-satisfying, no-pretense meals to a neighborhood clientele for years. His unassuming restaurant...
Lota means “fish auction” in Portuguese, and that’s exactly how Lota d’Avila starts out. The front room is centered on...
Las Dos Manos means “the two hands” in Spanish, and in this case, it’s not quite what you’d expect. The...
A couple dances back-to-back with a giant fan. A man punches away at a vintage typewriter at the edge of...
For all of the next-gen “Portuguese with a twist” places that have been making waves lately in Lisbon, there haven’t...
The rooftop, garden, and high-ceilinged dining room at Casa da Goa (the Goan cultural center) was a space that never...
Thoughts of an ideal summer day involve sipping cold beverages and nibbling on light snacks, in a space on the...
Encanto has the same root word as “enchant” in Portuguese, and that’s exactly what two Michelin star chef José Avillez...