Although brunch has only recently become a thing in Lisbon, now there’s an excellent array of choices. We bring you...
Joined28 March 2018
Articles202
Lisbon-based food and travel journalist Ann Abel writes for publications including Forbes, Conde Nast Traveller, Departures, Robb Report and Afar.
In case the name didn’t make it clear, the idea of the new Immerso Hotel outside Ericeira, about an hour...
Casa Reîa is one of those places that would be successful even without good food. The location—right on Praia da...
Among Lisbon’s chic rooftop watering holes, the Sky Bar atop the Tivoli Avenida Liberdade hotel has long been one of...
For years, A Ver Tavira was an attractive restaurant with a pretty terrace that looked—to those who happened to pass...
Ever since it opened, JNcQUOI Asia has been one of Lisbon’s most fashionable dining rooms. It’s always been a joy...
The rooftop, garden, and high-ceilinged dining room at Casa da Goa (the Goan cultural center) was a space that never...
The original Cavalariça, in Comporta, has something of a cult following among Portuguese foodies, so it was big news when...