Uni, oysters, big fat red roe, and dehydrated egg yolk. These are the ingredients for one dish at KAI Lisbon,...
Ljubomir Stanisic’s latest project is characteristically bold. Called Carnal, it’s a Mexican gastrobar that’s all about the “pleasure of the...
Chef João Diogo Mendes Saloio has been serving deeply-satisfying, no-pretense meals to a neighborhood clientele for years. His unassuming restaurant...
Hungry in Portugal’s capital, but bacalhau and feijoada not quite what you had in mind? How about something a little...
Portugal’s most internationally famous chef, José Avillez—whose two-Michelin-star flagship, Belcanto, currently holds 25th place on the prestigious World’s 50 Best...
Jamie’s Italian now has a presence in Lisbon’s cool Príncipe Real neighborhood. Conceived by Jamie Oliver, the popular international TV...
Lota means “fish auction” in Portuguese, and that’s exactly how Lota d’Avila starts out. The front room is centered on...
Lisbon’s dining scene picked up a new Spanish accent with the opening of Fismuler Lisboa. The flagship restaurant of the...