In Spain, Kabuki is well-known for its Japanese-Mediterranean fusion—the original, in Madrid has a Michelin star. Recently, the brand made...
Almost from the minute it opened, in autumn 2021, Rocco restaurant became one of the top tables in Lisbon. Also...
In autumn 2021, exactly a year after their initial opening, the proprietors of Terroir Restaurant, in Lisbon, came back with...
Ljubomir Stanisic’s latest project is characteristically bold. Called Carnal, it’s a Mexican gastrobar that’s all about the “pleasure of the...
Lobo Mau takes its name (which means “bad wolf”) from the nickname of chef Hugo Guerra. Although he is, in...
Yes, the fish and seafood are outstanding, and no, the bifanas and pregos aren’t going anywhere. But in the past...
You know that we love Bairro do Avillez in Lisbon. The “neighborhood” of restaurants (all under one roof) from popular...
After chef Diogo Noronha closed his fish restaurant Pesca, his next move was in a completely different direction. Ameaça Vegetal...