Lisbon is increasingly full of Italian restaurants. But not many of them are as seductive as Memoria, the newest watering...
Joined28 March 2018
Articles207
Lisbon-based food and travel journalist Ann Abel writes for publications including Forbes, Conde Nast Traveller, Departures, Robb Report and Afar.
A huge percentage of the tuna caught in the Azores goes to Japan and to top sushi restaurants around the...
The Tivoli Palácio de Seteais hotel in Sintra began its life as a royal palace in the 18th century in...
At this sweet little restaurant in Campo de Ourique, the name should be your first clue that the chefs don’t...
“Game changer” is an overused phrase when talking about travel. Except in some cases, it’s accurate. The new Savoy Palace...
It’s not so easy to find a restaurant in Lisbon—or anywhere—that manages to be playful and eccentric without being high-concept...
Mito means “myth” in Portuguese, and that name is very telling. The goal of the proprietors at this Porto restaurant...
It’s not really a surprise that Sul Villas & Spa, Portugal’s newest super-simple seaside hotel, is owned by a champion...