Boa Bao, Southeast Asian restaurants in Lisbon and Porto, are a welcome addition to Portugal’s foodie scene. It is authentic,...
In Spain, Kabuki is well-known for its Japanese-Mediterranean fusion—the original, in Madrid has a Michelin star. Recently, the brand made...
Restaurateurs Elad Bodenstein and Itamar Eliyahuo are from Israel, but Israeli cuisine is just the start at their new restaurant...
Lisbon restaurateur Miguel Garcia likes to say there’s a big difference between chefs who cook for their guests and chefs...
It’s not so easy to find a restaurant in Lisbon—or anywhere—that manages to be playful and eccentric without being high-concept...
It’s always a challenge for a sous-chef to assume the top spot in a fine dining kitchen, especially when the...
Thanks to Portugal’s connections with Goa and its South Asian immigrant community, Lisbon has its share of good Indian food....
Uni, oysters, big fat red roe, and dehydrated egg yolk. These are the ingredients for one dish at KAI Lisbon,...









