The rooftop bar of the Pollux housewares store used to be one of Lisbon’s best secret hangouts. Not in the...
The logo of the new Libertà Kitchen—sported by all the staff on the T-shirts that are part of their casual...
The Nogueira family has been in the grilled food business since 1990. With many successful restaurants across northern Portugal, the...
In a city where high-end sushi spots seem to be proliferating, it’s refreshing to find one that’s as much over...
If you´ve been to Lisbon, you’ve no doubt stood in Terreiro do Paço (aka Praça do Comércio). The square, on...
Chef Benoit Sinthon, known for his Michelin Star-awarded Il Gallo d’Oro restaurant at the Cliff Bay Hotel in Madeira, has...
“We don’t serve any food we wouldn’t eat or any drinks we wouldn’t drink,” says João Sá, the young chef...
French-born (but with Portuguese roots) Alexis Bourrat and his Hungarian-British wife, Agnes Bourrat, came to Lisbon from London with hopes...