Chef Carlos Afonso earned a name for himself and a loyal following at his first Lisbon restaurant, O Frade, for...
A longtime favorite of in-the-know travellers who like an intimate, Comporta-like vibe in the heart of the city, the Santa...
“We don’t serve any food we wouldn’t eat or any drinks we wouldn’t drink,” says João Sá, the young chef...
At Taberna Fina, Chef André Magalhães brings us a new food concept. Think of world class fine dining style with...
Although it’s decidedly not a vegetarian restaurant, O Jardim do Sr. Lisboa, opened in late summer 2022 is part of...
António Carvalhão and João Azevedo Ferreira, owners and chefs of Ajitama, really know their ramen. Having lived and worked in...
The rooftop, garden, and high-ceilinged dining room at Casa da Goa (the Goan cultural center) was a space that never...
Ljubomir Stanisic’s latest project is characteristically bold. Called Carnal, it’s a Mexican gastrobar that’s all about the “pleasure of the...