There are many beautiful wineries in the Alentejo that produce lovely wines. And many of those have very good restaurants....
The small-but-powerful O Frade has lately been racking up a lot of awards, for things like “best everyday restaurant” and...
Enjoy fine cuisine and exquisite wine, in the company of a respected chef, in one of the Algarve most exclusive...
It’s not so easy to find a restaurant in Lisbon—or anywhere—that manages to be playful and eccentric without being high-concept...
The curious-sounding name is no coincidence. Chef André Fernandes wanted his new restaurant, in Alcântara, to call to mind both...
Before Picamiolos came along, nose-to-tail eating had not really been a thing in Lisbon. Sure, there’s some tripe and pig’s...
The mission statement is telling: “ERVA restaurant offers unpretentious food without concoctions. We do not want to camouflage the natural...
The G comes from Geadas, the last name of esteemed chef Óscar Geadas (O Fradas) and his brother, António. But G...